Thai Tuesdays: Wines from Loire Valley

Join us for Thai Tuesday at The Vine Post as we explore the bold flavors of Thai cuisine alongside the elegance of the Loire Valley. This guided tasting dinner pairs vibrant dishes with a curated lineup of Loire wines - from refreshing sparkling and expressive whites to lively and structured reds. Each course is thoughtfully paired to highlight the interplay of spice, herbs, and fresh aromatics with the region's most versatile wines.

The Lineup:
Welcome: Thai Dumplings + Domaine De La Taille Aux Loups Montlouis Sur Loire Triple Zero
Course 1: Basil Fried Rice with Chicken paired with Lieubeau Muscadet Sevre Et Maine Chateau Thebaud 2020 and Jean Francois Merieau Fleuve Blanc Val De Loire 2022
Course 2: Red Curry with Beef paired with Jean Francois Merieau Gamay Le Bois Jacon Touraine 2022 and Y. Amirault Cabernet Franc Cote 50 Bourgueil 2021

*Please note: Some dishes contain shellfish and peanut. If you have a shellfish or peanut allergy, this event may not be suitable. Seating is extremely limited. Reserve your tickets today!*