Lambert de Seyssel Brut Petit Royal NV

Seyssel, a quiet village in Savoie is nestled in the foothills of the French Alps, with winemaking roots dating back to the 11th century, is home to Lambert de Seyssel, a renowned producer of sparkling wines for over 100 years. The region is known for its unique indigenous grape varieties, unrelated to neighboring regions, and a focus on organic, traditional winemaking styles. Today, Oliver Verichon and the Lambert family farm biodynamically, cultivating Molette and Altesse grapes in clay-limestone soils. Their Petit Royal, made in the traditional Champagne method and aged for two years, showcases yeasty complexity with vibrant lemon and green apple notes, and a broad, elegant mouthfeel.