{"product_id":"vietti-perbacco-langhe-nebbiolo-2023","title":"Vietti Perbacco Langhe Nebbiolo 2023","description":"\u003cp dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eVietti Perbacco Langhe Nebbiolo 2023 is considerably more ambitious than the words \"Langhe Nebbiolo\" might suggest. Made entirely from Nebbiolo, the fruit comes primarily from selected vineyard sites within the Barolo and Barbaresco areas, giving Perbacco an impressive pedigree at a fraction of the price of the region's most famous wines. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIndividual vineyard parcels are vinified and aged separately. Following fermentation, the wine spends approximately 18–20 months in barriques and large oak barrels before final blending. Vietti describes Perbacco with raspberry, currant, mint and spice, backed by round, elegant tannins and a long finish. Powerful enough to develop with age yet approachable enough to enjoy young, this is a serious expression of Nebbiolo. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThe 2023 growing season challenged Piedmont's growers, but Vietti reported fully mature Nebbiolo tannins and a balanced crop, with its Barbaresco and Barolo harvest running from September 30 through October 18. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWine Facts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Vietti\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuvée:\u003c\/strong\u003e Perbacco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Langhe DOC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Piedmont, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e 100% Nebbiolo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Structured, aromatic, elegant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Approximately 18–20 months in barriques and large oak barrels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavors:\u003c\/strong\u003e Raspberry, currant, mint, spice \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWhy We Like It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003ePerbacco occupies a sweet spot between everyday Langhe Nebbiolo and Barolo. Much of the fruit originates in Barolo and Barbaresco territory, and Vietti gives the wine serious élevage. It's an excellent bottle for someone who wants to understand what makes Nebbiolo special without making the financial jump to Barolo.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eBraised beef, mushroom risotto, tajarin with ragù, roasted lamb, truffle dishes and aged cheeses.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eDrinking Window\u003c\/strong\u003e\u003cbr\u003eDrink now through approximately 2034.\u003c\/p\u003e","brand":"Winebow","offers":[{"title":"750mL","offer_id":62729295102033,"sku":null,"price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2375\/0481\/files\/ViettiPerbaccoLangheNebbiolo2023.webp?v=1790295760","url":"https:\/\/thevinepost.com\/products\/vietti-perbacco-langhe-nebbiolo-2023","provider":"The Vine Post","version":"1.0","type":"link"}